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Cantaloupe & Prosciutto with a Honey-Basil Dressing
Succulent cantaloupe topped with salty prosciutto and drizzled with a sweet, yet savory dressing. This appetizer is an elegant paradox of...
Hi! I'm Kelly Anthony, a food columnist, baker, home chef and stay-at-home mom with a passion for food and an adoration for entertaining. Comfort food is my specialty, and it is truly my pleasure to share these recipes with you. I hope you, your family and guests will cherish them as much as I do. Thank you for stopping by, and please, come back again. If you'd like to get to know me a little better, click here.
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Kelly Anthony